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The City of Brampton is inviting the community to commemorate National Indigenous History Month and National Indigenous Peoples Day with a special event on Friday, June 20, 2025, from 11 a.m. to 2 p.m. at Ken Whillans Square, located at Brampton City Hall.
This free celebration will showcase the rich cultures, voices, and contributions of Indigenous Peoples through artistic displays, local Indigenous-owned businesses, and complimentary traditional cuisine provided by Indigenous caterers, Dashmaawaan Bemaadzinjin (They Feed the People). The event is scheduled close to the summer solstice, a day of cultural and spiritual importance for many Indigenous communities, marked by generations of gathering, ceremony, and expression.
Sponsored by Algoma University, the gathering aims to bring Brampton residents together in recognition of Indigenous heritage and resilience. Visitors will have the opportunity to engage with Indigenous culture in meaningful ways, while also enjoying food, storytelling, and learning experiences that highlight Indigenous perspectives.
The City of Brampton acknowledges that it is located on the traditional territories of the Mississaugas of the Credit, Haudenosaunee, and Wendat Nations. As the signatories of Treaty 19 — the Ajetance Purchase of 1818 — the Mississaugas of the Credit are recognized as the original rights holders of the land. The City expresses its commitment to reconciliation through truth, justice, and respect, acknowledging the enduring stewardship of these lands by Indigenous Peoples.
Mayor Patrick Brown emphasized the importance of the occasion, stating, “June is a time to recognize and honour the rich histories, cultures and contributions of First Nations, Inuit and Métis communities. National Indigenous History Month and National Indigenous Peoples Day remind us of the importance of truth, respect and reconciliation. In Brampton, we are proud to support opportunities to learn from and stand alongside Indigenous Peoples. I encourage everyone to join us to honour this month, connect with community and celebrate Indigenous culture through art, food and tradition.”