London, Ontario – August 29, 2025 – Spirits giant Diageo has announced it will shut down operations at its Amherstburg, Ontario bottling facility in February 2026, affecting approximately 200 jobs. The move is part of the company’s plan to streamline operations and improve efficiency across its North American supply chain.
“This was a difficult decision, but one that is crucial to improving the efficiency and resiliency of our supply chain network,” said Marsha McIntosh, Diageo’s President of North America Supply.
While some bottling work will shift to the U.S., Diageo emphasized that Crown Royal products will continue to be mashed, distilled, and aged in Canada, with the brand retaining a strong Canadian identity. The company also confirmed it will maintain a significant footprint in Canada, including its headquarters and warehouse operations in the Greater Toronto Area, and bottling and distillation facilities in Manitoba and Quebec.
Diageo pledged to work closely with Unifor and the local community to support affected workers through the transition.