Nine people have been hospitalized following a salmonella outbreak linked to contaminated pistachios and pistachio-containing products, the Public Health Agency of Canada (PHAC) confirmed late Tuesday. In total, 52 cases of salmonellosis have been reported across the country, with the majority occurring in Quebec.
The affected products were sold under the brand names Habibi, Al Mokhtar Food Centre, and Dubai, and were distributed primarily in Ontario and Quebec. Some Dubai brand items, including pistachio and knafeh milk chocolate bars, were also available for purchase online. PHAC has warned that these recalled products may have also been used in baked goods sold by retailers, cafes, pharmacies, and bakeries.
The agency advises all consumers, distributors, and food service establishments not to use, sell, or distribute the recalled products—or any items made with them. Anyone in possession of the recalled goods is urged to check the recall alerts for specific product names, sizes, UPCs, and lot codes, and to dispose of the products or return them to the point of purchase.
Of the 52 confirmed cases:
- 1 is in Manitoba
- 2 in British Columbia
- 9 in Ontario
- 39 in Quebec
Approximately 75 per cent of cases involve women, with patient ages ranging from two to 89 years old.
PHAC is reminding the public that individuals infected with salmonella can continue to spread the bacteria for several days or weeks, even if they don’t show symptoms. Anyone diagnosed with salmonella or other gastrointestinal illnesses should avoid preparing food for others until fully recovered.
What is Salmonella?
Salmonellosis is a foodborne bacterial illness that can affect anyone exposed to contaminated products. Symptoms usually appear within 6 to 72 hours after exposure and may include:
- Fever
- Chills
- Nausea
- Vomiting
- Diarrhea
- Stomach cramps
- Headache
While most people recover within four to seven days without medical treatment, some may develop severe illness requiring hospitalization. People at highest risk include young children, seniors, pregnant individuals, and those with weakened immune systems.
PHAC recommends contacting a healthcare provider if you experience symptoms consistent with salmonella. A full list of recalled products and affected batches is available on the PHAC website.